1 Terms
Home > Industry/Domain > Beverages > Distilled liquor
Distilled liquor
Of or pertaining to any alcoholic beverage obtained by distillation from wine, fermented fruit or plant juice, or from various cereal grains that have first been brewed.
Industry: Beverages
Add a new termContributors in Distilled liquor
Distilled liquor
Wine
Beverages; Distilled liquor
Made from the fermented juice of grapes. If another fruit is used it appears on the label. Under 14 to 20% alcohol.
Snifter
Beverages; Distilled liquor
A short-stemmed, pear-shpaed glass that is larger at the bottom than at the top.
Sour mash whiskey
Beverages; Distilled liquor
A broad category of whiskey whereby a portion of old mash is mixed with new to help advance the character & smoothness of the flavor.
Smashes
Beverages; Distilled liquor
Small juleps, served in old fashioned glasses. Made with muddled sugar, ice cubes, whiskey, gin, rum or brandy and soda. Garnished with sprigs of mint and fruit.
Slings
Beverages; Distilled liquor
Made like sangarees with the addition of lemon juice and a twist of lemon peel. Served in an old fashioned glass.
Sloe gin
Beverages; Distilled liquor
A gin-based liqueur that is red in colour and aged in wood; flavoured from the sloe plum.
Sangarees
Beverages; Distilled liquor
Made with whiskey, gin, rum or brandy, with port wine floated on top, or with wine, ale, porter or stout, with a sprinkle of nutmeg. Actually a tall, sweet, old fashioned (sans bitters).
