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Distilled liquor
Of or pertaining to any alcoholic beverage obtained by distillation from wine, fermented fruit or plant juice, or from various cereal grains that have first been brewed.
Industry: Beverages
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Distilled liquor
Vodka
Beverages; Distilled liquor
A neutral spirit (usually made from grain or potatoes) that is clear and lacks any distinctive aromas or flavors. It is believed that vodka dates back to the twelfth century, though there is still ...
Applejack
Beverages; Distilled liquor
The American term for apple brandy, aged two years in wooden casks before bottling.
Whiskey
Beverages; Distilled liquor
Made from the fermented mash of grains such as barley, corn, oats, rye and wheat. “Straight whiskey” must be made from at least 51% of one grain, must not exceed 160 proof, must be aged in oak ...
Straight whiskey
Beverages; Distilled liquor
A whiskey that is distilled from grain but not blended with neutral grain spirits or any other whiskey and aged in a charred oak barrel for at least two years.
Straight up
Beverages; Distilled liquor
Means that a cocktail or liquor is served without ice, but can be chilled with ice and strained into a glass.
Age
Beverages; Distilled liquor
Often this is used as a measure of quality. It is not always dependable, however, because ingredients are a factor.
Tequila
Beverages; Distilled liquor
A liquor from the town of Tequila in Mexico’s Jalisco province. Sometimes called "Cactus Whiskey". To be called tequila the liquor must be made from at least 51% blue agave. The four categories of ...
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