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Tokkuri
The server of a sake set is a flask called tokkuri. Tokkuri is generally bulbous with a narrow neck, but may have a variety of other shapes. Traditionally, heated sake is often warmed by placing the sake-filled tokkuri in a pan of hot water, and thus the narrowed neck would prevent the heat from escaping.
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- Part of Speech: noun
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- Industry/Domain: Kitchen & dining
- Category: Drinkware
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