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Oenology
Oenology,œnology (BrE), or enology (AmE) is the science and study of all aspects of wine and winemaking except vine-growing and grape-harvesting, which is a subfield called viticulture.
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angiosperm
Plants; Flowers
A group of plants that produce seeds enclosed within an ovary, which may mature into a fruit; flowering plants.
anthophyte
Plants; Flowers
A flowering plant, or any of its closest relatives, such as the Bennettitales, Gnetales, or Pentoxylales.
apical meristem
Plants; Flowers
Group of cells at the growing tip of a branch or root. It divides cells to create new tissues.
archegonium
Plants; Flowers
The organ on a gametophyte plant which produces the egg cell, and nurtures the young sporophyte.