A powerful greenhouse gas with a global warming potential of 298 times that of carbon dioxide (CO2). Major sources of nitrous oxide include soil cultivation practices, especially the use of commercial and organic fertilizers, fossil fuel combustion, nitric acid production, and biomass burning.

Natural emissions of N2O are mainly from bacteria breaking down nitrogen in soils and the oceans. Nitrous oxide is mainly removed from the atmosphere through destruction in the stratosphere by ultraviolet radiation and associated chemical reactions, but it can also be consumed by certain types of bacteria in soils.