3 Terms
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General agriculture
General terms related to agriculture that do not fit any other product category.
Industry: Agriculture
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General agriculture
Triticale
Agriculture; General agriculture
The grain of an intergeneric hybrid of Triticum x Secale (wheat and rye).
Ratooning
Agriculture; General agriculture
Production of a subsequent crop that results from the regrowth from roots of the previous harvested crop, as in sugarcane, pineapple, and banana.
Wildland fire use
Agriculture; General agriculture
The use of unplanned, naturally ignited fires to burn and be naturally extinguished by rainfall or snow storms in order to achieve the natural benefits of fire to an ecosystem, such as vegetative ...
Cooking utensils
Agriculture; General agriculture
The assortment of handheld implements used for the preparation of foods.
Tight junctions
Agriculture; General agriculture
Cell-cell junctions that seal adjacent epithelial cells together, preventing the passage of most dissolved molecules from one side of the epithelial sheet to the other.
Umami
Agriculture; General agriculture
A primary element of taste, accompanying yet independent of sweet, sour, salty, and bitter. Umami is the Japanese word for 'delicious' or 'savory' but is regarded as broth-like or meaty tasting in ...
Milk equivalent
Agriculture; General agriculture
The quantity of fluid milk used in a processed dairy product, usually expressed on a milk fat basis, e.g. one pound of cheese is the equivalent of 9.88 pounds of milk.
