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General agriculture

General terms related to agriculture that do not fit any other product category.

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General agriculture

Brush border membrane vesicles

Agriculture; General agriculture

Artificial intestinal cell preparations derived by homogenization and centrifugation. The cell preparations are devoid of any basolateral membrane and cellular components and are characterised as ...

Vigour

Agriculture; General agriculture

The health or hardiness of an organism exhibited by growth, high fertility, large size, and longevity.

Wood beams

Agriculture; General agriculture

A structural timber (i.e., wood which is relatively large in size, strength and stiffness) supporting a load applied transversely to it.

Viability

Agriculture; General agriculture

The ability of a cell, organism, spore, seed or other living thing to survive and continue its life processes.

Coated vesicles

Agriculture; General agriculture

Vesicles formed when cell-membrane coated pits invaginate and pinch off. The outer surface of these vesicles is covered with a lattice-like network of the protein clathrin. Shortly after formation, ...

Mustard greens

Agriculture; General agriculture

The young, dark green leaves of mustard plants that are used as a cooked vegetable or as a salad green. The leaves have a strong, peppery taste.

Vernalization

Agriculture; General agriculture

The treatment of seeds, seedlings, bulbs, or other parts of a plant to cold conditions in order to shorten the vegetative period and promote flowering.

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