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General chemistry

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General chemistry

Electrical resistance

Chemistry; General chemistry

The ability of a material to oppose the flow of an electric current , converting electrical energy into heat. The SI unit of resistance is the ohm .

Monosaccharide

Chemistry; General chemistry

A carbohydrate that cannot be decomposed into simpler carbohydrates by hydrolysis .

Temperature

Chemistry; General chemistry

Temperature is an intensive property associated with the hotness or coldness of an object. It determines the direction of spontaneous heat flow (always from hot to cold).

Aerosol

Chemistry; General chemistry

A colloid in which solid particles or liquid droplets are suspended in a gas. Smoke is an example of a solid aerosol; fog is an example of a liquid aerosol.

Electrolyte

Chemistry; General chemistry

A solution that conducts a certain amount of current and can be split categorically as weak and strong electrlytes.

Temporary hardness

Chemistry; General chemistry

The component of total water hardness that can be removed by boiling the water. Ca(HCO3)2 and Mg(HCO3)2_ are responsible for temporary hardness.

Agar

Chemistry; General chemistry

A gel made from seaweed used to make salt bridges .

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