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Tea

Referring to any beverage made by the infusion in hot water of the dried and prepared leaves of the Camellia sinensis shrub.

Contributors in Tea

Tea

Cambric tea

Food (other); Tea

A weak tea infusion with large proportions of milk and sugar.

Catechins

Food (other); Tea

A class of polyphenol found in high concentrations in green tea, and lower and varied concentrations in black teas.

Chai

Food (other); Tea

Indian term for tea, often short for masala chai, or spiced tea, which is made from strong black tea combined with milk, sugar, and spices.

Chest

Food (other); Tea

A traditional container for shipping tea from the plantation typically made of wood with an aluminium lining.

Congou

Food (other); Tea

A general term for Chinese black tea, derived from gongfu, defined below.

Agony of the leaves

Food (other); Tea

An expression describing the relaxation of curled leaves during steeping.

Assam

Food (other); Tea

A type of tea grown in the state of Assam, India, known for its strong, deep red brewed color.

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