Home > Terms > English, UK (UE) > Bottle Conditioning
Bottle Conditioning
The secondary fermentation that occurs when yeast and sugars are added to the beer right before bottling. This process leads to higher alcohol content and allows the beer to be aged, which can produce varying changes in taste and strength.
This is auto-generated content. You can help to improve it.
0
0
Improve it
Other Languages:
Member comments
Terms in the News
Featured Terms
Industry/Domain: Design Category: Graphic design
Metro
A design language originally created by Microsoft for use on Windows Phone 7, and which has since been used on the Microsoft website, the Xbox 360 ...
Contributor
Featured blossaries
Browers Terms By Category
- General architecture(562)
- Bridges(147)
- Castles(114)
- Landscape design(94)
- Architecture contemporaine(73)
- Skyscrapers(32)
Architecture(1050) Terms
- Advertising(244)
- Event(2)
Marketing(246) Terms
- News(147)
- Radio & TV broadcasting equipment(126)
- TV equipment(9)
- Set top box(6)
- Radios & accessories(5)
- TV antenna(1)
Broadcasting & receiving(296) Terms
- Pesticides(2181)
- Organic fertilizers(10)
- Potassium fertilizers(8)
- Herbicides(5)
- Fungicides(1)
- Insecticides(1)
Agricultural chemicals(2207) Terms
- Poker(470)
- Chess(315)
- Bingo(205)
- Consoles(165)
- Computer games(126)
- Gaming accessories(9)