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cambazola
Cambazola is a modern, creamery, blue cheese made from cow's milk. It has a flat round shape with penicillin rind. The cheese was created in 1970's. The texture is smooth and rich and the taste is spicy and slightly sweet-sour.
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- Part of Speech: noun
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- Blossary:
- Industry/Domain: Dairy products
- Category: Cheese
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