Cardamom

Cardamom

Spice that can been used as a whole pod (about the size of a cranberry), seeds or grounded. Cardamoms are part of the ginger family. It is often used in cakes, cookies, breads, and curries. Cardamom has a sweet and spicy flavor, with a strong aroma.

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Part of Speech: noun
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Industry/Domain: Culinary arts
Category: Spices
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cardamom

Culinary arts; Cooking

A member of the ginger family, this aromatic spice is native to India and grows in many other tropical areas including Asia, South America and the Pacific Islands. Cardamom seeds ...

cardamom

Culinary arts; Spices

Spice that can been used as a whole pod (about the size of a cranberry), seeds or grounded. Cardamoms are part of the ginger family. It is often used in cakes, cookies, breads, ...

cardamom

Food (other); Herbs & spices

spice (whole pod, seeds or ground) Description: Seeds are in pods the size of a cranberry, inside of a white or green pod. Member of the ginger family. Spicy-sweet, pungent aroma, ...

cardamom

Tourism & hospitality; Travel services

indian herb, the seed of this plant

cardamom

Language; Dictionaries

The aromatic fruit, or capsule with its seeds, of several plants of the Ginger family growing in the East Indies and elsewhere, and much used as a condiment, and in medicine.

spice

Culinary arts; Spices

Seasonings that come from the bark, buds, roots, seeds, stems or flower component of plants and trees.

alkanet root

Culinary arts; Spices

This spice comes from a wild plant; alkanet root does not have any flavor or taste, but is used for its deep red coloring.

allspice

Culinary arts; Spices

It is a dark-brown, pea-size berry. Comes from the evergreen pimento tree.

amchoor

Culinary arts; Spices

Amchoor is a spice that is sour in flavor; it is mostly used in Indian food. Derived from green, sour mango slices that have dried in the sun, amchoor is also called green mango ...

anise seed

Culinary arts; Spices

Anise seed can be used whole or grounded. With a sweet, licorice flavoring, anise seed is part of the parsley family. Whole anise seeds are green-brown in coloring, small in ...

caraway seed

Culinary arts; Spices

Like anise seed, caraway seed also comes from the parsley family, with a nutty flavor to its licorice taste. It is often used in making breads, pickling vegetables, and cheese ...