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Comte
Comte is a traditional, hard french cheese with similar characteristics as Switzerland Gruyère. Produced from the milk of cows that have been fed from the rich pastures of the Jura mountains, no additives are mixed with the milk. Comte is very creamy and has a piquant, yet sweet flavor.
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- Part of Speech: noun
- Synonym(s):
- Blossary:
- Industry/Domain: Dairy products
- Category: Cheese
- Company:
- Product:
- Acronym-Abbreviation:
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