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Crush
To smash food into smaller pieces, generally using hands, a mortar and pestle, or a rolling pin. Crushing dried herbs releases their flavour and aroma.
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- Part of Speech: verb
- Synonym(s):
- Blossary:
- Industry/Domain: Culinary arts
- Category: Cooking
- Company: Better Homes and Gardens
- Product:
- Acronym-Abbreviation:
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