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Greasers
Haddock (Melanogrammus aeglefinus), especially smoked haddock, that have been infected with the organism Ichthyophonus hoferi, are known as a greasers or greasy haddock. The flesh of infected fish has a soft and greasy feel, and a sweet sickly smell. The fillets have a blotchy appearance which show as white spots in the smoked products.
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- Part of Speech: noun
- Synonym(s):
- Blossary:
- Industry/Domain: Fishing
- Category: Fish processing
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