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High fructose corn syrup (hfcs)
High Fructose Corn Syrup (HFCS) is a sweetener derived from corn. Unlike the traditional type of corn syrup (which is mainly glucose), HFCS is a mixture of glucose and fructose. The mixture we use in our soft drinks is very similar to liquid sucrose (sugar) and is composed of approximately half glucose (45%) and fructose (55%).
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- Part of Speech: noun
- Synonym(s):
- Blossary:
- Industry/Domain: Beverages
- Category: Soft drinks
- Company: Coca-Cola
- Product:
- Acronym-Abbreviation:
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