individual quick freezing (IQF)

individual quick freezing (IQF)

The quick freezing of fish products, e.g. Fillets, in such a manner that each unit of product remains separate when frozen, in contrast to a frozen block of product (e.g. Laminated block). For methods of freezing or types of freezing equipment such as air blast, contact, fluidized bed, immersion and spray, see freezer.

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Part of Speech: noun
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Industry/Domain: Fishing
Category: Fish processing
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