![](/template/termwiki/images/likesmall.jpg)
Home > Terms > English, UK (UE) > Kervella affine
Kervella affine
Organic, soft-white cheese named for the cheesemaker Gabrielle Kervella of Fromage Fermier. It is round-shaped or log-shaped cheese. Kervella Affine can be eaten at various stage of maturation. After the period of two weeks it has a mild, sweet taste. With time the curd becomes more hard and flaky and the cheese has the taste of salty, macadamia nuts.
This is auto-generated content. You can help to improve it.
0
0
Improve it
- Part of Speech: noun
- Synonym(s):
- Blossary:
- Industry/Domain: Dairy products
- Category: Cheese
- Company:
- Product:
- Acronym-Abbreviation:
Other Languages:
Member comments
Terms in the News
Featured Terms
Industry/Domain: People Category: Sportspeople
Floyd Mayweather
Born Floyd Sinclair on February 24, 1977, an American professional boxer. He is a five-division world champion, where he won nine world titles in five ...
Contributor
Featured blossaries
Browers Terms By Category
- General architecture(562)
- Bridges(147)
- Castles(114)
- Landscape design(94)
- Architecture contemporaine(73)
- Skyscrapers(32)
Architecture(1050) Terms
- Cables & wires(2)
- Fiber optic equipment(1)
Telecom equipment(3) Terms
- Authors(2488)
- Sportspeople(853)
- Politicians(816)
- Comedians(274)
- Personalities(267)
- Popes(204)
People(6223) Terms
- Lumber(635)
- Concrete(329)
- Stone(231)
- Wood flooring(155)
- Tiles(153)
- Bricks(40)
Building materials(1584) Terms
- Cheese(628)
- Butter(185)
- Ice cream(118)
- Yoghurt(45)
- Milk(26)
- Cream products(11)