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Meat base
A granular, paste-like product which is shelf-stable primarily because of its high salt content (30-40%).
- Beef Base - 15% beef or 10.5% cooked beef.
- Pork Base - 15% pork or 10.5% cooked pork.
- Ham Base - 18% ham.
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- Part of Speech: noun
- Synonym(s):
- Blossary:
- Industry/Domain: Food (other)
- Category: Food safety
- Company: USDA
- Product:
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