Spread

Spread

The purpose of the spread is to moisten both the bread and the filling. The most common are mayonnaise and mustard, but can also include barbecue sauce, cheese sauce, chutney, ketchup, steak sauce, tahini, yoghourt sauce and any number of other sauces from horseradish to salsa.

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Part of Speech: noun
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Industry/Domain: Snack foods
Category: Sandwiches
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Related terms

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Scrambled eggs or an egg omelet cooked with green peppers, ham and onions and served hot on toast or a roll. Some culinary historians believe that it was the invention of Chinese ...

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Snack foods; Sandwiches

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Snack foods; Sandwiches

The purpose of the spread is to moisten both the bread and the filling. The most common are mayonnaise and mustard, but can also include barbecue sauce, cheese sauce, chutney, ...

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Industry/Domain: Health care Category: Diseases

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