Steak

A slice of beef, broiled, or cut for broiling; -- also extended to the meat of other large animals; as, venison steak; bear steak; pork steak; turtle steak.

steaks

Sports; Baseball

RBIs. Derived from the common pronunciation of RBI as "ribbie", which was apparently once pronounced as Rib-eye.

fish steaks

Retail; Supermarkets

A cross-section cut from whole fish in 3/4 to 1-inch thick, skin-on slices.

steak tartare

Convention; Conferences

Raw, ground filet mignon; highly seasoned.

food additives

Food (other); Food additives

Substances intentionally added to food to maintain or improve nutritional quality.

saturated fat

Food (other); Food additives

A fat that is found in some oils and in meat and other foods that are made from animal products, such as butter and cheese.

salt

Food (other); Food additives

A white or clear mineral found naturally in all animal fluids, in seawater, and in the underground deposits.

functional food

Food (other); Food additives

Food that has a special effect on your health or well-being.

safflower oil

Food (other); Food additives

This flavorless, colorless oil is expressed from the seeds of the safflower, also called saffron thistle or bastard saffron. It contains more polyunsaturates than any other oil, ...

sesame oil

Food (other); Food additives

The oil obtained from sesame seeds. It consists principally of oleic and linoleic fatty acids. It has resistance to oxidation.t is used in vegetable shortenings, salad oil, and ...

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Industry/Domain: Weddings Category: Wedding florals

Garland

Elaborately woven rope or strand arrangement, typically used to adorn pews and doorways. A garland can also be paraded down the aisle by two or three ...