bajo en calorías

bajo en calorías

On food labels, this product has a third of the calories, or half of the fat of the regular alternative.

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Industry/Domain: Fitness
Category: Diet
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bajos en calorías - mayor cantidad

Fitness; Diet

These are foodstuffs that fill can fill a hungry stomach without giving many calories to the body. Vegetable soups are an example of this.

bajo

Music; General music

The range of the lowest male voice, usually from middle C to two or more octaves below. Also, a voice or singer with such a low range.

bajo

Music; General music

The largest instrument of the violin family, having three or, usually, four strings, rested vertically on the floor when played. See double bass.

bajo

Drama; Opera

The lowest male voice, usually the old wise man in Tragic opera or the old fool in Comic opera. A typical bass role is that of Boris in Mussorgsky’s Boris Godunov.

tamaño de la porción

Fitness; Diet

This is the given portion or amount of food used for reference purposes on a product’s food label.

dieta vegana

Fitness; Diet

This is a an extreme form of vegetarian diet, where not only red meat, poultry and fish is avoided, but also anything of animal origin like eggs, dairy, and even honey. (See Amino ...

fortificado

Fitness; Diet

Fortified foods or drinks are those that have had extra vitamins and minerals added to them.

glucosa

Fitness; Diet

A very important sugar that most carbohydrates are made up of. Glucose provides energy for our body cells after it has been carried to them in the bloodstream; it can either be ...

gramo

Fitness; Diet

A metric unit for weight and mass present on food labels. One gram (1g) is one thousandth of one kilogram (1kg).

hidrogenado

Fitness; Diet

This is a fat that has been chemically altered from a liquid (oil) to a solid fat. Margarines, for example, are hydrogenated fats, and contain trans fatty acids. Over consumption ...

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Industry/Domain: Fruits & vegetables Category: Fruits

banana

The world's most popular fruit. The most common U.S. variety is the yellow Cavendish. They are picked green and develop better flavor when ripened off ...