20 Terms
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Cakes
Any sweet, baked foodstuff that is usually made by mixing flour, sugar, eggs and baking powder.
Industry: Baked goods
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Cakes
Butter cake
Baked goods; Cakes
A butter cake is a general term for any cake made with a type of shortening (butter, margarine, oil, etc). The consistency is different than sponge cakes.
Bundt cake
Baked goods; Cakes
A bundt cake is a cake made in a pan, moulded to produce a cake with a hole in the middle and fluted sides.
Bouchon
Baked goods; Cakes
Bite-sized pieces of cake, bouchons take a cork-like shape (bouchon French for cork). Chocolate chips can be added to the batter.
Valentine cake
Baked goods; Cakes
A special cake, usually covered with icing or frosting, served on Saint Valentine's Day.
Goiabada
Baked goods; Cakes
1. Doce de goiaba em pasta. 2. Doce típico da comida caipira, feito com consistência bastante firme, composto por goiaba, água e açúcar.
Maisena
Baked goods; Cakes
1. Amido de milho; farinha feita do milho, usada na culinária como substituto da farinha de trigo ou para o preparo de cremes, como espessante.
Recheio
Baked goods; Cakes
1. Substâncias suculentas que nas tortas, pastéis, pastelões, bolos etc., ocupam a parte central da massa.
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