Coffee

Coffee

Any beverage made by the infusion, decoction or percolation of roasted and then ground coffee beans (the seeds of the coffee plant).

Industry: Beverages

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Coffee

coffee break

Beverages; Coffee

Is a daily social gathering and short downtime practiced by employees through business and industry in the modern world. Usually lasting 10 - 20 minutes and frequently occurring at the end of the ...

coffee grinder

Beverages; Coffee

For proper extraction, grinding properly is essential. Freshly grinding coffee before brewing is one of the most important steps for achieving a quality cup of coffee. Coffee should not be ground ...

coffee oil

Beverages; Coffee

The volatile coffee essence developed in the bean during roasting. Also known as Coffeol.

Ethiopia is the birthplace of the coffee plant. Today, some of the most ancient and surprisingly unique coffees in the world are still produced in Ethiopia. The irregular, small beans yield one of ...

acidity

Beverages; Coffee

An important character of coffee used by professional tasters in judging the quality of coffee; a fine coffee should have a pleasant tartness, but not be so acidic as to be bitter.

aged coffee

Beverages; Coffee

Coffee stored in special warehouses for a number of years in order to reduce acidity and to increase body. Aged coffee, also known as vintage coffee, is warehoused longer than old crop or mature ...