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Fruits
Industry: Fruits & vegetables
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Fruits
Cherry
Fruits & vegetables; Fruits
There are two main types of cherries: sweet and sour. The sweet varieties include Bing, Lambert, Tartarian, and Royal Ann (from which Maraschino cherries are made). The sour types include Early ...
Caimit
Fruits & vegetables; Fruits
The purple, white, green, yellow, or rose-colored fruit of a West Indian tree. When cut open, the seeds are disposed into the shape of a star. Also called "star apple."
Calabash
Fruits & vegetables; Fruits
A common variety of hard-shelled gourd, also called "bottle gourd" and "white-flowered gourd." This gourd is used in the West Indies to produce a very popular syrup. Its shell is often used to create ...
Cantaloupe
Fruits & vegetables; Fruits
True cantaloupes are European and are not exported to the U.S. North American "cantaloupes" are actually muskmelons. The light orange flesh is mild, sweet, and very juicy.
Cape gooseberry
Fruits & vegetables; Fruits
Also called "ground cherry," this fruit has a bitter-sweet, juicy flesh. This fruit is eaten out of hand and used with meats, pies, jams, and savoury foods.
Carambolla
Fruits & vegetables; Fruits
Also known as "star fruit," this fruit reveals a star-shaped centre when it is cut crosswise. This juicy and fragrant tropical fruit ranges in taste from sweet to tart, depending on the variety.
Carissa
Fruits & vegetables; Fruits
This scarlet fruit of a South African shrub is an oval berry about 2 inches long. This fruit is used in pies, jellies, and preserves. Also called "Natal plum."