Gastroenterology

Gastroenterology

Gastroenterology is the branch of medicine that studies the digestive system and its disorders.

Industry: Medical

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Gastroenterology

Transverse colon

Medical; Gastroenterology

The part of the colon that goes across the abdomen from right to left.

Astrovirus

Medical; Gastroenterology

A virus that causes vomiting and diarrhoea within 1 to 3 days of exposure and is most active during the winter months. It infects primarily infants, young children, and older adults.

Digestive system

Medical; Gastroenterology

The organs in the body that break down and absorb food. Organs that make up the digestive system are the mouth, esophagus, stomach, small intestine, large intestine, rectum, and anus. Organs that ...

Pylorus

Medical; Gastroenterology

The opening from the stomach into the top of the small intestine (duodenum).

Nonulcer dyspepsia

Medical; Gastroenterology

Constant pain or discomfort in the upper gastrointestinal (gi) tract. Symptoms include burning, nausea, and bloating, but not ulcers. It is a functional disorder.

Small intestine

Medical; Gastroenterology

The organ where most digestion occurs. It measures about 20 feet and includes the duodenum, jejunum, and ileum.

Hormone

Medical; Gastroenterology

A natural chemical produced in one part of the body and released into the blood to trigger or regulate particular functions of the body. The digestive system makes a large number of different ...