Misc restaurant

Misc restaurant

Any miscellaneous terms that pertain to restaurants.

Industry: Restaurants

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Misc restaurant

Drop food/order

Restaurants; Misc restaurant

The moment at which the kitchen begins to prepare a guest's food or the moment a server delivers an order to the customers.

Side-work

Restaurants; Misc restaurant

In addition to serving customers and waiting tables, the serving staff is assigned odd jobs such as stocking, cleaning and rolling silverware.

Tips

Restaurants; Misc restaurant

Money paid by customers directly to bartenders, servers or other personnel for the services they have given. In industries and locations where tips are customary, the amount of money given is ...

Sous chef

Restaurants; Misc restaurant

The sous chef serves directly under the executive chef as second-in-command of the kitchen.

The position is also sometimes known as Bus person, Busser, Assistant Waiter or Food Runner. This person, along with the Server, helps tend to the needs of a table of customers. The person's duties ...