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Tea

Referring to any beverage made by the infusion in hot water of the dried and prepared leaves of the Camellia sinensis shrub.

Industry: Beverages

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Tea

Coarse
Beverages; Tea

A tea producing a harsh undesirable liquor with taste to match.

Collection
Beverages; Tea

Once a plucker has filled a basket or sack with tea leaf, it is taken to a collection point where it is checked and weighed before being taken to the factory for making.

Common
Beverages; Tea

A very plain light and thin liquor with no distinct flavour.

Congou
Beverages; Tea

A general term used to describe all black China teas regardless of the area in which they are grown and made.

Baggy
Beverages; Tea

An unpleasant taste, normally resulting from the tea being carried or wrapped in unlined hessian bags.

Basket-fired
Beverages; Tea

Japan tea that has been cured in baskets by firing or drying.

Biscuity
Beverages; Tea

A pleasant aroma often found in well-fired Assam.

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