23 TermsHome > Terms > English, UK (UE) > Waterless Cooking
Waterless Cooking
Only a small amount of liquid is used. Food cooks by constant formation of steam rather than boiling.
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- Part of Speech: noun
- Synonym(s):
- Blossary:
- Industry/Domain: Kitchen & dining
- Category: Cooking tools
- Company:
- Product:
- Acronym-Abbreviation:
Other Languages:
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