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Almond biscuit
A type of Chinese pastry. The biscuit is one of the most standard pastries in Hong Kong, and can also be found in some Chinatown bakery shops overseas. Most that are sold overseas are imported from Macau. The biscuits are small with no filling by default. It is also crunchy, sometimes crumbling on first bite.
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- Part of Speech: noun
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- Industry/Domain: Baked goods
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