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Appliance standards

Standards established by the U.S. Congress for energy consuming appliances in the National Appliance Energy Conservation Act (NAECA) of 1987, and as amended in the National Appliance Energy Conservation Amendments of 1988, and the Energy Policy Act of 1992 (EPAct). NAECA established minimum standards of energy efficiency for refrigerators, refrigerator-freezers, freezers, room air conditioners, fluorescent lamp ballasts, incandescent reflector lamps, clothes dryers, clothes washers, dishwashers, kitchen ranges and ovens, pool heaters, television sets (withdrawn in 1995), and water heaters. The EPAct added standards for some fluorescent and incandescent reflector lamps, plumbing products, electric motors, and commercial water heaters and Heating, Ventilation, and Air Conditioning (HVAC) systems. It also allowed for the future development of standards for many other products. The U.S. Department of Energy (DOE) is responsible establishing the standards and the procedures that manufacturers must use to test their models. These procedures are published in the Code of Federal Regulations (10 CFR, Ch. II, Part 430), January 1, 1994 (Federal Register).

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