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Butterfat or butter fat or milkfat
The natural fat in milk from which butter is made; it is separable from the milk by churning. There is no butterfat in cocoa butter, which is a vegetable product. The French word for butterfat is graisse butyrique.
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- Part of Speech: noun
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- Blossary:
- Industry/Domain: Candy & confectionary
- Category: Chocolate
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