Egg bread

N. A staple since prehistoric times, bread is made from flour, water (or other liquid) and usually a leavener. It can be baked (in an oven or, as with pancakes, on a griddle), ...

bread

Language; Slang

Money. In the 1960s this usage sup- planted the earlier dough in hip parlance; by the late 1970s the word was dated and in the 1980s had largely been replaced by a variety ...

bread

Dairy products; Ice cream

A baked food item consisting of flour or meal as the major ingredient, mixed with fluid ingredients such as milk or water and eggs to form dough. Yeast is frequently added as a ...

bread

Medical; Health care; Medicine

Baked food product made of flour or meal that is moistened, kneaded, and sometimes fermented. A major food since prehistoric times, it has been made in various forms using a ...

loaf

Baked goods; Bread

A quantity of bread; the measure word for bread.

dough

Baked goods; Bread

A mass of flour that has been moistened and kneaded for making into bread, pastry, cakes etc.

doughnut

Baked goods; Bread

A small fried cake made of sweetened dough, usually ball-or ring-shaped.

balep korkun

Baked goods; Bread

Balep korkun is a type of bread that is consumed mainly in central Tibet. It is round, flat and relatively easy to make. The ingredients are tsampa (barley flour), water and ...

bammy

Baked goods; Bread

Bammy or bami is a traditional Jamaican cassava flatbread descended from the simple flatbread eaten by the Arawaks, Jamaica's original inhabitants. Today, it is produced in many ...

banana bread

Baked goods; Bread

Banana bread is a type of bread that is made with mashed bananas. It is often a moist, sweet, cake-like quick bread; however, there are some banana bread recipes that are ...