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Garde manger

Responsible for preparation of cold hors d'oeuvres, prepares salads, organises large buffet displays, and prepares charcuterie items.

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  • Part of Speech: noun
  • Synonym(s):
  • Blossary:
  • Industry/Domain: Restaurants
  • Category: Fine dining
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Related terms

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Responsible for preparation of cold hors d'oeuvres, prepares salads, organizes large buffet displays, and prepares charcuterie items.

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