Gowrie

Gowrie

Cylindrical cheese wrapped in locally made linen to produce a natural rind. The method of production is based on Cheddar techniques. However, Gowrie is softer and less dense, resembling famous cheese Dunlop made in Scotland. Gowrie ripens in seven to twelve months.

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Part of Speech: noun
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Industry/Domain: Dairy products
Category: Cheese
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