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Jajangmyeon
A popular Korean dish, derived from the Chinese dish zha jiang mian. It consists of wheat noodles topped with a thick sauce made of chunjang (a salty black soybean paste), diced meat and vegetables, and sometimes also seafood.
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- Part of Speech: noun
- Synonym(s):
- Blossary:
- Industry/Domain: Snack foods
- Category: Noodles
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