Home > Terms > English, UK (UE) > Malt

Malt

A powder made by germinating, drying, and grinding grains. Enzymes are added during the process to partially convert the starch to sugar. This creates the sweet-tasting malt used in brewing, distilling, yeast-making, and vinegar.

This is auto-generated content. You can help to improve it.
0
  • Part of Speech: noun
  • Synonym(s):
  • Blossary:
  • Industry/Domain: Food (other)
  • Category: Grains
  • Company:
  • Product:
  • Acronym-Abbreviation:
Collect to Blossary

Member comments

You have to log in to post to discussions.

Terms in the News

Featured Terms

Harry8L
  • 0

    Terms

  • 0

    Blossaries

  • 1

    Followers

Industry/Domain: Weather Category: Atmospheric chemistry

Fire rainbows

They are technically known as iridescent clouds, a relatively rare phenomenon caused by clouds of water droplets of nearly uniform size. These clouds ...

Contributor

Featured blossaries

American Library Association

Category: Culture   1 16 Terms

The World's Top Airlines

Category: Travel   1 9 Terms

Browers Terms By Category