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Mustard seeds

Mustard seeds are spicy and strong in smell. There are two main types: yellow and brown. Mustard seeds are used for pickling, in relishes, or as a meat flavoring.

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  • Part of Speech: noun
  • Synonym(s):
  • Blossary:
  • Industry/Domain: Culinary arts
  • Category: Spices
  • Company:
  • Product:
  • Acronym-Abbreviation:
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