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Pie
A food dish that has a crust as the base that holds fillings such as fruit, pudding, ice cream, meat, and vegetables. It might be a sweet dish served for dessert or a salty dish served as the main course. The pie could have a bottom crust only or both a bottom and top crust. There are numerous dissimilar types of crust that could be used, such as a pastry, puff pastry, graham cracker, cookie crumb, or may be meringue crust
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- Part of Speech: noun
- Synonym(s):
- Blossary:
- Industry/Domain: Dairy products
- Category: Ice cream
- Company:
- Product:
- Acronym-Abbreviation:
Other Languages:
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