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Thickeners
Food substances used to give a thicker consistency to sauces, gravies, puddings, and soups. Common thickeners include flour, cornstarch, and quick-cooking tapioca.
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- Part of Speech: noun
- Synonym(s):
- Blossary:
- Industry/Domain: Culinary arts
- Category: Cooking
- Company: Better Homes and Gardens
- Product:
- Acronym-Abbreviation:
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