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Vanocka

Vanocka is a bread, baked in Czech Republic and Slovakia (in Slovak called vianocka) traditionally at Christmastime. It is rich in eggs and butter, making it similar to brioche. Lemon rind and nutmeg add colour and flavor; the dough can also contain raisins and almonds, and is braided like challah.

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  • Part of Speech: noun
  • Synonym(s):
  • Blossary:
  • Industry/Domain: Baked goods
  • Category: Bread
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  • Acronym-Abbreviation:
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