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Yujacha

Yujacha is a traditional Korean tea made from citron. The fruit is thinly sliced with its peel combined with honey or sugar and prepared as a fruit preserve. As a beverage, a tablespoon is stirred into a cup of hot water. Yujacha is also a herbal remedy for the common cold and other winter illnesses.

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  • Part of Speech: noun
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  • Industry/Domain: Beverages
  • Category: Tea
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