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Beef
Beef is the meat attained from bovines especially cattle. Beef can be cut into steaks, roasts or short ribs.
Industry: Meat products
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Beef
beef bacon
Meat products; Beef
A smoked and spiced beef from the belly sold as an alternative to pork bacon.
beef jerky
Meat products; Beef
A method of preserving beef where the meat is sliced thinly and then usually smoked until dry.
blade steak
Meat products; Beef
A cut from the chuck with good flavor but not very tender due to connective tissue down the center.
bottom round roast
Meat products; Beef
A cut about 2 to 3 pounds and most suitable for slower roasting.
brisket
Meat products; Beef
A cut from the breast or lower chest that is full-flavored and suitable for slow cooking.
bull testicles
Meat products; Beef
These bull testicles are from castrated bulls. They are also known as calf fries, cowboy caviar, prairie oysters, and Rocky Mountain oysters.
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