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Coffee

Any beverage made by the infusion, decoction or percolation of roasted and then ground coffee beans (the seeds of the coffee plant).

Contributors in Coffee

Coffee

Quakers

Beverages; Coffee

Discolored or deformed coffee beans.

Ethiopia sidamo

Beverages; Coffee

A washed coffee from Ethiopia known for its sweet flavor and floral aroma.

roasting

Beverages; Coffee

Roasting is a chemical process by which aromatics, acids, and other flavor components are either created, balanced, or altered in a way that should augment the flavor, acidity, aftertaste and body of ...

Ethiopia yergacheffe

Beverages; Coffee

A medium-bodied coffee from Ethiopia also known for its sweet flavor and aroma.

Ethiopian coffee

Beverages; Coffee

Since antiquity, Ethiopia, has produced a rich variety of coffees-from the floral, wineryness of the Harrars in eastern Ethiopia to the fragrant and spicy Yrgacheffes in the south. The heritage of ...

Sanani

Beverages; Coffee

This coffee is one of the best coffees from Yemen. A medium-bodied, less acidic version of the standard Yemen style.

European preparation

Beverages; Coffee

The process of hand-preparing coffee through which imperfect beans, pebbles, and other foreign matter are removed.

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