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chef de cuisine
Responsible for overall management of kitchen; supervises staff, creates menus and new recipes with the assistance of the restaurant manager, makes purchases of raw food items, trains apprentices, and maintains a sanitary and hygienic environment for the preparation of food.
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- Part of Speech: noun
- Synonym(s): kitchen_chef
- Blossary:
- Industry/Domain: Restaurants
- Category: Fine dining
- Company:
- Product:
- Acronym-Abbreviation:
Other Languages:
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