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Puree

To process or mash a food until it is as smooth as possible. This can be done using a blender, food processor, sieve, or food mill; also refers to the resulting mixture.

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puree
Culinary arts; Cooking

Any food (usually a fruit or vegetable) that is finely mashed to a smooth, thick consistency. Purees can be used as a garnish, served as a side dish or added as a thickener to ...

puree
Culinary arts; Cooking

To process or mash a food until it is as smooth as possible. This can be done using a blender, food processor, sieve, or food mill; also refers to the resulting mixture.

pure
Language; Dictionaries

Separate from all heterogeneous or extraneous matter; free from mixture or combination; clean; mere; simple; unmixed; as, pure water; pure clay; pure air; pure compassion.

pured
Language; Dictionaries

Purified; refined.

pureness
Language; Dictionaries

The state of being pure (in any sense of the adjective).

purely
Language; Dictionaries

In a pure manner (in any sense of the adjective).

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