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Distilled liquor

Of or pertaining to any alcoholic beverage obtained by distillation from wine, fermented fruit or plant juice, or from various cereal grains that have first been brewed.

Contributors in Distilled liquor

Distilled liquor

Jalisco

Beverages; Distilled liquor

The central Mexican state in which the town of Tequila is located and where the vast majority of the agave used for tequila is harvested and distilled.

Jamaican rum

Beverages; Distilled liquor

A full-bodied, dark rum that is produced in pot stills.

Jigger

Beverages; Distilled liquor

Also called a shot, a jigger is a small drinking glass- shaped container used to measure liquor.

Julep

Beverages; Distilled liquor

A cocktail which contains sugar syrup, liquor and herbs; most common julep is the Mint Julep.

Grenadine

Beverages; Distilled liquor

A sweet, red pomegranate-flavored syrup. It is made from pomegranates or red currants.

Highballs

Beverages; Distilled liquor

Any liquor served with ice, soda, plain water, ginger ale or other carbonated liquids.

Infusion

Beverages; Distilled liquor

Infusions result when fresh ingredients (fruit, herbs, vegetables) are placed inside a container of liquor (usually vodka because it has the most neutral taste, but rum, gin or tequila can also be ...

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