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Distilled liquor

Of or pertaining to any alcoholic beverage obtained by distillation from wine, fermented fruit or plant juice, or from various cereal grains that have first been brewed.

Contributors in Distilled liquor

Distilled liquor

Spritzer

Beverages; Distilled liquor

A refreshing cocktail made from half wine and half club soda.

Ageing

Beverages; Distilled liquor

There are two different types of aging: Wood ageing is the process of maturing wines or spirits in wood casks or barrels prior to bottling. The resulting flavours and aromas of wood ageing depend on ...

Toddy

Beverages; Distilled liquor

Refers to a drink with a hot water base.

Lillet

Beverages; Distilled liquor

A French aperitif which is a medley of wine, brandy, fruit and herbs. It comes in two styles: Lilletblanc, which is dry, and Lillet rouge, which has some sweetness.

Liqueur

Beverages; Distilled liquor

A sweetened spirit flavoured with fruits, herbs, spices, seeds, flowers, nuts, spices, etc., which can be based on anything from brandy to rum to whiskey; also called cordials.

Mai tai

Beverages; Distilled liquor

A potent, exotic cocktail said to have been created by Victor Bergeron of Trader Vic’s.

Malibu

Beverages; Distilled liquor

A clear, rum-based liqueur with intense coconut flavor.

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