Pastries

Pastries

Any food such as a pie or tart whose crust is made of a baked dough or paste consisting primarily of flour, water and shortening.

Industry: Baked goods

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Pastries

Crisp

Baked goods; Pastries

A type of baked dessert that tops fresh fruit with a mixture of flour, sugar, brown sugar, cinnamon, butter, oats and nuts, creating a crumbly streusel-like topping.

Tart

Baked goods; Pastries

Single-layered pastry, that can be plain or puff, savoury or sweet. When baked, tarts are usually placed in a tart pan that has fluted sides. The term "tart" includes flans, quiches and pies.