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Pastries

Any food such as a pie or tart whose crust is made of a baked dough or paste consisting primarily of flour, water and shortening.

Contributors in Pastries

Pastries

Breakfast pastry

Baked goods; Pastries

Made with less sugar than a typical pastry, a breakfast pastry is one that is usually consumed in the morning. It can be sweet or savory, commonly in the form of croissants. It is also known as ...

Breakfast bread

Baked goods; Pastries

Made with less sugar than a typical pastry, a breakfast pastry is one that is usually consumed in the morning. It can be sweet or savory, commonly in the form of croissants. It is also known as ...

Black bottom pie

Baked goods; Pastries

A two layered custard chiffon pie. The bottom layer is usually chocolate, the top layer a rum-flavored vanilla. Topped with a thin layer of whipped cream and chocolate shavings, this pie can also be ...

Bavarian cream pie

Baked goods; Pastries

A rich and gelatinous pie that uses egg whites, gelatin, and whipped cream to create a custard. The custard can also be flavoured (with vanilla, chocolate, coffee or fruit). It is then poured into a ...

Bavarian crème pie

Baked goods; Pastries

A rich and gelatinous pie that uses egg whites, gelatin, and whipped cream to create a custard. The custard can also be flavoured (with vanilla, chocolate, coffee or fruit). It is then poured into a ...

Bear claw

Baked goods; Pastries

Shaped like a claw, this pastry can either be made from an almond-flavored dough or be filled with almond paste. The filling sometimes also includes raisins or dates. It is usually topped with ...

Confectioner's custard

Baked goods; Pastries

Confectioner's sugar is also called crème patisserie, which means pastry cream.

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